Pasta and pizza dough dividers - rounders

Dough dividers and rounders

Our dough dividers and rounders are designed to divide and mould your dough buns to prepare pizza and bread in different shapes and sizes. They are easy-to-use and compact in size and therefore a great solution for both artisan and industrial bakery labs and traditional pizzerias.

Items 1-10 of 12

  1. PAL300VS_MOD
    Code: CEL/ARRPAL300VSMN
    Made in Italy
    £2,192.26
    + Tax
    Learn more
  2. ARROTONDATRICE_MOD
    Code: PPG/CT300
    Made in Italy
    £2,265.12
    + Tax
    Learn more
  3. ARROTONDATRICE_MOD_1
    Code: PPG/CT800
    Made in Italy
    £3,705.13
    + Tax
    Learn more
  4. DOUGH DIVIDER - Mod. DIV300 VS MN - Portions up to 30 Kg of dough a time in balls of 20 to 300gr - SINGLE PHASE supply - EC Standards - RoHs requirements
    Code: CEL/DIV300MN
    Made in Italy
    £4,466.88
    + Tax
    Learn more
  5. DOUGH DIVIDER - Mod. DIV300 VS TR - Portions up to 30 Kg of dough a time in balls of 20 to 300gr - THREE PHASE supply - EC Standards - RoHs Requirements
    Code: CEL/DIV300TR
    Made in Italy
    £4,466.88
    + Tax
    Learn more
  6. DOUGH DIVIDER - ROUNDER - Mod. COMBI300VSMN - Divides and rounds up to 30Kg of dough a time in the desired grammage - Balls of gr 20 ÷ 300 - Power W 920 - Single phase
    Code: CEL/COMBI300VSMN
    Made in Italy
    £6,659.14
    + Tax
    Learn more
  7. CO300-CO800
    Code: PPG/EQ300
    Made in Italy
    £7,132.84
    + Tax
    Learn more
  8. Automatic pizza dough divider and rounder Allforfood H460
    Code: DLR/H460
    Made in Italy

    From £7,166.72

    To £12,911.36

    + Tax
    Learn more
  9. Cone-style dough rounder suitable for high hydration dough Allforfood H390
    Code: DLR/H390
    Made in Italy

    From £7,673.60

    To £9,025.28

    + Tax
    Learn more
  10. Cone-style dough rounder suitable for high hydration dough Allforfood H391
    Code: DLR/H391
    Made in Italy

    From £7,758.08

    To £9,109.76

    + Tax
    Learn more
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