Ideal machine for rounding pizza dough or bread dough
Weight Kg 55
They are very easy to use and you can get portions of the desired weight and a good rounding
CE standard
Pasta portion 50-300 gr
Specify at the time of order type of dough and percentage of hydration
Three-phase power supply 400V/3/50Hz
The machine has been designed to be used with doughs with a maximum hydration of 60% and can therefore guarantee maximum performance with that type of dough
DOUGH ROUNDER - MOD. CT300 - Workable weight: gr 50 ÷ 300 - Three-phase power supply 400V/3/50Hz - CE standard
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