MECHANICAL PATISSERIE DOUGH SHEETER - MOD. EAS6/120 - 2-SPEED - WORKTOPS cm 120 - ROLLERS cm 60 - CE APPROVED

This machine has been designed with innovation in mind concerning the adjustment of job parameters. The intention is for it to function as an alternative to the classical manual dough sheeter without the complex automatisms of automatic machines. It makes your work more practical when adjusting the thickness of your dough without having to use the old handle and without having to programme a computer. Ease of use is without doubt the beneficial advantage of this machine especially for those of you who expect innovation without having to revolutionize your traditional working method.