MEAT TENDERIZER - Mod. INT/TR - Stainless steel - Cutting capacity 150x20 mm - Max thickness 20 mm - THREE PHASE - EC standards

This meat tenderizer performs 180 micro-cuts per square decimeter and therefore cuts through fibres making your meat tender without ruining it. It is suitable for both raw and cooked meat, but not for frozen meat or one with bones. The appliance complies with the most severe CE safety standards thanks to its gear drive and easily removable stainless steel knives. It does not require special maintenance and is also easy to clean.