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BSF/BISTROT364D

ELECTRIC STEAM CONVECTION OVEN WITH DIGITAL CONTROLS - Cod. BISTROT 364D - SUITABLE FOR PÂTISSERIE AND BAKERY - CAPACITY: n. 3 cm 60x40 baking trays - Power Kw 3,6 - SINGLE PHASE 230 V 50/60 Hz - Max temperature 270°C - Exterior dimensions cm L 83 x D 83 x 48,7 h

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Customize ELECTRIC STEAM CONVECTION OVEN WITH DIGITAL CONTROLS - Cod. BISTROT 364D - SUITABLE FOR PÂTISSERIE AND BAKERY - CAPACITY: n. 3 cm 60x40 baking trays - Power Kw 3,6 - SINGLE PHASE 230 V 50/60 Hz - Max temperature 270°C - Exterior dimensions cm L 83 x D 83
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STEAM WATER FILTRATION AND PURIFICATION KIT
£352.00
Name
Qty
Price
REPLACEMENT CARTRIDGE FOR PURIFICATION KIT
£260.48
LEAVENING CHAMBER - Cod. LIEVITATORE83 - CAPACITY: N. 8 60x40cm racks - Tray spacing 7,5cm - SINGLE PHASE 230 V 50/60 Hz - Power Kw 1,6 - Max temperature 60°C - dimensions cm L 83 x D 75 x 90 h
£1,430.53
ELECTRIC STEAM CONVECTION OVEN WITH DIGITAL CONTROLS - Cod. BISTROT 364D - SUITABLE FOR PÂTISSERIE AND BAKERY - CAPACITY: n. 3 cm 60x40 baking trays - Power Kw 3,6 - SINGLE PHASE 230 V 50/60 Hz - Max temperature 270°C - Exterior dimensions cm L 83 x D 83
ELECTRIC STEAM CONVECTION OVEN WITH DIGITAL CONTROLS - Cod. BISTROT 364D - SUITABLE FOR PÂTISSERIE AND BAKERY - CAPACITY: n. 3 cm 60x40 baking trays - Power Kw 3,6 - SINGLE PHASE 230 V 50/60 Hz - Max temperature 270°C - Exterior dimensions cm L 83 x D 83
Made in Italy
+ £1,591.04

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ELECTRIC STEAM CONVECTION OVEN WITH DIGITAL CONTROLS - Cod. BISTROT 364D - SUITABLE FOR PÂTISSERIE AND BAKERY - CAPACITY: n. 3 cm 60x40 baking trays - Power Kw 3,6 - SINGLE PHASE 230 V 50/60 Hz - Max temperature 270°C - Exterior dimensions cm L 83 x D 83
ELECTRIC STEAM CONVECTION OVEN WITH DIGITAL CONTROLS - Cod. BISTROT 364D - SUITABLE FOR PÂTISSERIE AND BAKERY - CAPACITY: n. 3 cm 60x40 baking trays - Power Kw 3,6 - SINGLE PHASE 230 V 50/60 Hz - Max temperature 270°C - Exterior dimensions cm L 83 x D 83

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£1,591.04

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Summary
    ELECTRIC STEAM CONVECTION OVEN WITH DIGITAL CONTROLS - Cod. BISTROT 364D - SUITABLE FOR PÂTISSERIE AND BAKERY - CAPACITY: n. 3 cm 60x40 baking trays - Power Kw 3,6 - SINGLE PHASE 230 V 50/60 Hz - Max temperature 270°C - Exterior dimensions cm L 83 x D 83 x 48,7 h
    Code
    BSF/BISTROT364D
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    Forni Pasticceria professionali: offerte Cottura Professionale

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    +390721831292
    ELECTRIC CONVECTION OVENS WITH DIGITAL CONTROLS
    Door with top opening
    Cod. BISTROT 364D
    Halogen lamps
    SUITABLE FOR PASTRY AND BAKERY
    Double glass with low thermal emission
    Power supply 230 V 50/60 Hz SINGLE-PHASE
    Tray tray holders in AISI 304 steel wire to facilitate air circulation and easy to remove for better cleaning
    Power kW 3,6
    Capacity: n. 3 cm 60x40
    Max temperature 270 °C
    Tray cm 7,5
    N. 99 digital programs
    External dimensions cm. W 83 x D 83 x 48,7 h- Weight Kg. 43
    .

    Add additional options

    STEAM WATER FILTRATION AND PURIFICATION KIT
    Code: BSF/743607030
    £352.00

    Add accessories

    REPLACEMENT CARTRIDGE FOR PURIFICATION KIT
    Code: BSF/310600000
    £260.48
    LEAVENING CHAMBER - Cod. LIEVITATORE83 - CAPACITY: N. 8 60x40cm racks - Tray spacing 7,5cm - SINGLE PHASE 230 V 50/60 Hz - Power Kw 1,6 - Max temperature 60°C - dimensions cm L 83 x D 75 x 90 h
    LEAVENING CHAMBER - Cod. LIEVITATORE83 - CAPACITY: N. 8 60x40cm racks - Tray spacing 7,5cm - SINGLE PHASE 230 V 50/60 Hz - Power Kw 1,6 - Max temperature 60°C - dimensions cm L 83 x D 75 x 90 h
    Code: BSF/LIEVITATORE83
    £1,430.53
    ELECTRIC STEAM CONVECTION OVEN WITH DIGITAL CONTROLS - Cod. BISTROT 364D - SUITABLE FOR PÂTISSERIE AND BAKERY - CAPACITY: n. 3 cm 60x40 baking trays - Power Kw 3,6 - SINGLE PHASE 230 V 50/60 Hz - Max temperature 270°C - Exterior dimensions cm L 83 x D 83
    ELECTRIC STEAM CONVECTION OVEN WITH DIGITAL CONTROLS - Cod. BISTROT 364D - SUITABLE FOR PÂTISSERIE AND BAKERY - CAPACITY: n. 3 cm 60x40 baking trays - Power Kw 3,6 - SINGLE PHASE 230 V 50/60 Hz - Max temperature 270°C - Exterior dimensions cm L 83 x D 83

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