ELECTRIC PIZZA OVEN
Eletronic controls adjust percentage of heat of oven top and base
Mod. UMD 44 BIG
Embossed laminate oven base (ideal for cooking pizza in trays) available upon request for each oven deck
ELECTRONIC CONTROL with DISPLAY
Interior light
Twin deck oven
Temperature 50/500 °C
N. Pizzas 4 + 4 (Ø cm 36)
High thermal efficiency and low power consumption
N. 1+1 Trays 60x40cm
Thanks to special highly insulating materials
Firebrick oven base or firebrick oven top and base
Chamber dimensions (x2) cm L 72 x D 72 x 14 h
Eletronic controls adjust percentage of heat of oven top and base
Oven dimensions cm L 96 x D 98 x h 71
Stainless steel front and door
Power 12 Kw
Tempered glass door with low-e film
Single phase 230V or three phase 400V power supply
Armoured heating elements
Weight Kg 149
Prepainted metal structure
EC standards
Firebrick oven base or firebrick oven top and base
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