ELECTRIC OVENS SUITABLE FOR PIZZA, BREAD AND PASTRY
Upon request: embossed sheet metal cooking top (ideal for cooking pizza in trays) and steamer
Mod. US 6
Internal halogen light
N. 1 chamber
Temperature 50/500 °C
N. Pizzas 6 (Ø cm 40)
Exceptional thermal efficiency and low power consumption
N. 4 Trays 60x40cm
Thanks to special highly insulating materials
Firebrick oven BASE or firebrick oven BASE AND TOP
Chamber dimensions cm L 83 x D 124 x h 18
Stainless steel front and door
Oven dimensions cm L 114 x D 154 x h 41
Large tempered glass on door
Power 10,2 Kw
Armoured heating elements
Three phase 400v
Prepainted sheet body
Weight Kg 132
Static
CE standards
Humidity valve to keep moist in chamber or let it out
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