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BKS/S1ECO

ELECTRIC CONVECTION OVEN - Mod. S 1 ECO - Suitable for gastronomy, bakery and patisserie - Galvanized laminate interior and exterior - Capacity n. 4 aluminium trays cm 44x31,5 - Power W 2670 - Single phase - Dimensions cm L 59,5 x D 57 x 57h - EC standards
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Customize ELECTRIC CONVECTION OVEN - Mod. S 1 ECO - Suitable for gastronomy, bakery and patisserie - Galvanized laminate interior and exterior - Capacity n. 4 aluminium trays cm 44x31,5 - Power W 2670 - Single phase - Dimensions cm L 59,5 x D 57 x 57h - EC standar
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TRAY FOR S1 and S4 OVENS - DIMENSIONS L 44 x D 31,5 cm
£19.91
ELECTRIC CONVECTION OVEN - Mod. S 1 ECO - Suitable for gastronomy, bakery and patisserie - Galvanized laminate interior and exterior - Capacity n. 4 aluminium trays cm 44x31,5 - Power W 2670 - Single phase - Dimensions cm L 59,5 x D 57 x 57h - EC standar
ELECTRIC CONVECTION OVEN - Mod. S 1 ECO - Suitable for gastronomy, bakery and patisserie - Galvanized laminate interior and exterior - Capacity n. 4 aluminium trays cm 44x31,5 - Power W 2670 - Single phase - Dimensions cm L 59,5 x D 57 x 57h - EC standar
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ELECTRIC CONVECTION OVEN - Mod. S 1 ECO - Suitable for gastronomy, bakery and patisserie - Galvanized laminate interior and exterior - Capacity n. 4 aluminium trays cm 44x31,5 - Power W 2670 - Single phase - Dimensions cm L 59,5 x D 57 x 57h - EC standar

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Summary
    ELECTRIC CONVECTION OVEN - Mod. S 1 ECO - Suitable for gastronomy, bakery and patisserie - Galvanized laminate interior and exterior - Capacity n. 4 aluminium trays cm 44x31,5 - Power W 2670 - Single phase - Dimensions cm L 59,5 x D 57 x 57h - EC standards
    Code
    BKS/S1ECO
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    More Information
    +390721831292
    CONVECTION OVEN
    2 rear heating elements
    ELECTRIC
    Power W 2670
    Mod. S 1 ECO
    Single phase
    Suitable for gastronomy, bakery and patisserie
    Internal dimensions cm L 46 x D 37 x 35h
    Galvanized laminate interior and exterior
    Dimensions cm L 59,5 x D 57 x 57h
    N. 4 aluminium trays cm 44x31,5 included
    Weight Kg 40
    Temperature +50/+300 °C
    EC standards
    Timer 0/120 minutes
     
    Ideal for cooking any type of dish such as gratin vegetables or grilled meat, fish and veg. Convection ovens are essential appliances in any restaurant and bakery and are practical for reducing cooking times thus saving energy.

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    TRAY FOR S1 and S4 OVENS - DIMENSIONS L 44 x D 31,5 cm
    TRAY FOR S1 and S4 OVENS - DIMENSIONS L 44 x D 31,5 cm
    Code: BKS/FOR03556
    £19.91
    ELECTRIC CONVECTION OVEN - Mod. S 1 ECO - Suitable for gastronomy, bakery and patisserie - Galvanized laminate interior and exterior - Capacity n. 4 aluminium trays cm 44x31,5 - Power W 2670 - Single phase - Dimensions cm L 59,5 x D 57 x 57h - EC standar
    ELECTRIC CONVECTION OVEN - Mod. S 1 ECO - Suitable for gastronomy, bakery and patisserie - Galvanized laminate interior and exterior - Capacity n. 4 aluminium trays cm 44x31,5 - Power W 2670 - Single phase - Dimensions cm L 59,5 x D 57 x 57h - EC standar

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